Although this dish calls for spinach, you can actually use anything you might have on hand. It’s a great way to use up any extra greens you may have on hand, such as dandelion greens, swiss chard, et cetera.
Greek Zucchini Croquettes (Kolokithokeftedes) Recipe Ingredients: 1 1/2 pounds zucchini, trimmed and grated 2 bunches scallions, including green stems, finely chopped
Greeks have a food for nearly every occasion. It’s widely understood that Kourabiedes are the ultimate cookie to have around for all of life’s happy celebrations!
This cake is similar at its base to pantespani, a Greek sponge cake, but is perfumed with cloves, cinnamon, and ouzo.
Christopsomo is a cake that is typically served on Christmas Day in Greece. Preparing this bread as a Christmas treat is something that is said to help bring about the health and well being of all members of the household into the coming…
A traditional Greek Magiritsa recipe (Greek easter soup) only for the lovers of the authentic Greek cuisine! Magiritsa is a unique and controversial Greek soup made from lamb offal and romaine (cos) lettuce, garnished with fresh herbs and…